Oracle Olive Oil is a premium Greek extra virgin olive oil made from 100% organic Koroneiki olives, sourced from a collective of seaside olive farms in the Peloponnese - including one belonging to the family of Oracle’s founder. Koroneiki olives are unusually rich in polyphenol and oleocanthal, creating an oil with a very low acidity level of 0.26%. The flavor and unique characteristics make it especially well suited to everyday use, whether for cooking, dressing, or dipping. Each bottle is filled and sealed in Laconia and labeled with the date of harvest and a gorgeous label designed by artist Alejandro Cardenas.

Details

Flavor Profile: Well-balanced. Fruity. Peppery. Nutty. Fresh Grass. Artichokes. Green Apple.

Smoke Point: 410 degrees Fahrenheit

500ml

Consume within 3-4 months of opening the bottle to preserve its freshness.

Oracle Oil

Hailing from the verdant shores of Greece, the land where olive oil began, Oracle transports ancient culinary traditions into the modern kitchen. Founder Cristiana Sadigianis drew inspiration from childhood summers at her grandparents' farms in Delphi and Peloponnese where she gathered honey from their apiaries, ate yogurt from their sheep, shelled almonds from their trees, and cooked with olive oil from their groves. It is in that same tradition that she decided to pursue producing her own oil in 2019 using 100% organic Koroneiki olives sourced from sustainable farms in Laconia, Greece.